Screening Wheat Genotypes for Drought Tolerance and Co-relation Study among Morpho-physiological Traits
نویسندگان
چکیده
منابع مشابه
Assessment of agro-physiological traits for salt tolerance in drought-tolerant wheat genotypes
Salt stress is one of the major constraints for wheat cultivation inIranand leads to a considerable loss in crop yield each year. In high salinity soils, the reduced osmotic potential of soil solutes may cause physiological drought. In this study the salt tolerance of different drought-tolerant bread wheat genotypes were studied by examining various agronomic and physiological traits, inclu...
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Drought is one of the major abiotic stresses affecting wheat yield. A recurrent selection program was conducted to improve the drought tolerance and yield of bread wheat using drought tolerant advanced breeding lines from a drought tolerant x susceptible cross (HI 1500 x HUW 510). The parental lines were evaluated for yield, biomass and harvest index (HI) in addition to the drought adaptive tra...
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In this research, twenty-two selected almond hybrids with their parents ‘A1-99’ (drought-sensitive) and ‘Tuono’ (relatively tolerant against drought), were investigated for screening drought tolerance using some morphological and physiological traits. This research was carried out in a complete randomized design with three replications at the Temperate Fruit Research Center of Horticultural Sci...
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Drought is one of the limiting factor in common bean, development of common bean varieties that adapted to drought situations is the main focus for improving food crops. In this study, 25 genotypes of common beans (Phaseolus vulgaris L.) were grown under drought stress and non-stress conditions. The field work was conducted at Melkassa Agricultural Research Center during the off-season that lai...
متن کاملMorpho-Physiological Characterization Related to Drought Tolerance of Common Bean (Phaseolus Vulgaris L.) Genotypes
Drought is one of the limiting factor in common bean, development of common bean varieties that adapted to drought situations is the main focus for improving food crops. In this study, 25 genotypes of common beans (Phaseolus vulgaris L.) were grown under drought stress and non-stress conditions. The field work was conducted at Melkassa Agricultural Research Center during the off-season that lai...
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ژورنال
عنوان ژورنال: Journal of Agriculture and Environment
سال: 2013
ISSN: 2091-1009
DOI: 10.3126/aej.v14i0.19787